Food Grade Uses:

• Baked Goods: Enhance cakes, cookies, brownies, and bars with a rich toffee flavor for a decadent treat.
• Candies and Confections: Perfect for fudges, hard candies, caramels, and other sweet confections, adding a smooth caramel-toffee taste.
• Frostings and Fillings: Incorporate into buttercreams, icings, and dessert fillings to infuse them with a classic toffee flavor.
• Savory Dishes: Add a unique twist to sauces and glazes for meats, complementing the savory elements with a hint of sweetness.
• Beverages: Use in coffee drinks, hot chocolates, and milkshakes for a delicious toffee-flavored beverage.

Product Details

LorAnn’s English Toffee Flavoring is water-soluble and is ideal for a range of applications, such as ganaches, fudges, and icings. It is not recommended for use in flavoring chocolate or chocolate coatings. A small amount goes a long way—1 dram (approximately 1 teaspoon) is enough to deliver the perfect toffee flavor in your recipes.

Available in various sizes, LorAnn Oils’ English Toffee Flavoring is a versatile, all natural, and food grade option that brings the rich, smooth taste of toffee to your favorite dishes.