Food Grade and Oil-Soluble

As a food grade essential oil, LorAnn’s Anise Oil can be safely used in a variety of applications, from fine chocolates to confectionary coatings. Its oil-soluble nature makes it particularly well-suited for use in recipes that require the integration of oil-based ingredients. Whether you’re adding a touch of anise to ganache, fudges, fondants, or icings, this oil provides a burst of authentic flavor. For optimal results, use ¼ to ½ teaspoon of Anise Essential Oil per pound of chocolate or coating.

A Natural Choice for Flavoring

For those seeking a natural ingredient for flavoring, LorAnn’s Anise Oil is an excellent choice. Being all-natural, it provides an authentic, pure taste without any artificial additives. This makes it a popular choice for adding to homemade candies, baked goods, and even beverages, delivering a bold yet balanced licorice-like flavor.

Unique Properties of Anise Oil

One of the unique characteristics of all natural Anise Essential Oil is its crystallization point. At temperatures below 15ºC (59ºF), the oil may solidify. This natural occurrence is a hallmark of its purity. If crystallization happens, simply warm the oil until it returns to its liquid state, then give it a shake before using it.

Aromatherapy Benefits

Anise Essential Oil is also a popular choice in aromatherapy due to its soothing and calming properties. Its sweet and spicy aroma is known to promote relaxation and relieve stress. Many users add a few drops to diffusers, massage oils, or baths to create a comforting, spa-like atmosphere.

1 dram = about 1 teaspoon