Two flavors that were meant for each other - Chocolate cookies with a vanilla cream filling! Flavor your cakes, cookies, or candies with this two-in-one Cookies and Cream flavoring extract, then sit back and take in all the rave reviews. Our cookies and cream extract comes in various sizes.

1 dram = about 1 teaspoon

This flavor is water-soluble but has been shown to be effective when flavoring chocolates and coatings (confectionary coatings).   If too much flavor is used, it may cause thickening.  Add liquified coconut oil, or cocoa butter to help thin/smooth.  This flavor is appropriate for use in chocolate mixtures such as ganache, fudges, fondants, and icings (typical use is ¼ - ½ teaspoon per pound of chocolate or coating).