Skeleton Lollipops

 

With a face like this skeleton, we can’t say it’s bone-chilling, but we like a little cute with our scares too! It is so easy to bring your skelly to life with any flavor using our Super Strength flavors and round lollipop mold.

Ingredients

Large Round Lollipop Sheet Mold or Small Round Lollipop Sheet Mold
LorAnn Super Strength Flavoring, any flavor
LorAnn White Liquid Food Color
Lollipop sticks, bags & twist ties
One tube Black Cookie Icing or Royal Icing tinted black

Directions

1. Follow directions for making lollipops using either the regular Hard Candy Recipe or Microwave Hard Candy Recipe adding several drops white food color. 

2. Pour into prepared sheet molds and allow lollipops to harden and cool completely. 

3. Using the black icing, decorate lollipops with skeleton faces. Allow icing to set. 

4. Wrap lollipops in bags and secure with twist ties. Store at room temperature.

Recipe PDF

  Name Download File type
R0207.pdf 2356 KB
.pdf

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